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Jams - Marmalades

12 Item(s)

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  1. Rosebud - Seville Orange Marmelade

    An absolute classic of breakfast preserves, this is a thick-cut marmalade made with deliciously sweet Seville oranges which is simply begging for some warm buttered toast and a big mug of Yorkshire Tea! Great taste award 2010.

    €5.65

  2. La Trinquelinette - Blackcurrant Jam

    Bernard Bérilley sources the blackberries in Burgundy. They are grown organically – without fertilizers or chemical sprays – and are ripe to perfection. It tastes just like homemade!

    €6.50

  3. La Trinquelinette - Rhubarb Jam

    Perfectly balanced taste of rhubarb with a slight tart taste. Rhubarb plants are grown organically – without fertilizers or chemical sprays – and picked at their best potential. Bernard Bérilley knows where to source them!

    €6.50

  4. La Trinquelinette - Fig Jam

    Made from ‘figues violettes’ that are soft with notes of honey and sourced by Bernard Bérilley himself. They are grown organically – without fertilizers or chemical sprays – and are ripe to perfection.

    €6.50

  5. La Trinquelinette - Apricot Jam

    These apricots are from the Bergeron variety. They are sourced by Bernard Bérilley himself in the Drôme region. They are grown organically – without fertilizers or chemical sprays – and are ripe to perfection.

    €6.50

  6. La Trinquelinette - Cherry Jam

    Bursting with sweet flavours of ripe cherries sourced by Bernard Bérilley himself. They are grown organically – without fertilizers or chemical sprays – and are ripe to perfection. It tastes just like homemade!

    €6.50

  7. La Trinquelinette - Blood Orange Jam

    Juicy and nicely coloured this blood orange jam is yummy. Blood oranges are grown organically – without fertilizers or chemical sprays – and are ripe to perfection. They are sourced by Bernard Bérilley himself.

    €6.50

    Out of stock

  8. La Trinquelinette - Raspberry Jam

    The raspberries are grown organically – without fertilizers or chemical sprays – and are ripe to perfection. Bernard Bérilley sources them himself. It tastes just like homemade!

    €6.50

  9. La Trinquelinette - Strawberry Jam

    To make this strawberry jam Bernard Bérilley blends three different varieties that he sources himself in the Lot region of France. These strawberries are grown organically – without fertilizers or chemical sprays – and are ripe to perfection with the extraordinary sweet perfume.

    €6.50

  10. Pierre Angué - Confiture de Guigne

    The sweet organic apricots are harvested at the peak of their ripeness and cooked in copper cauldrons, the traditional way, so they retain all the flavour of whole fruits.

    €7.50

  11. Albert Ménès - Confit de Pétales de Rose

    This 'Confit de Pétales de Rose’ is a preserve made from rose petals from the ‘Centifolia’ variety also called Rose de Mai and it expresses the subtle flavours of this exceptional flower.

    €8.95

  12. Albert Ménès - Confit de Fleurs de Violettes

    This preserve is made in Provence with 'Victoria' violets following a traditional recipe. It has a sweet, delicate flavour and its inimitable scent is absolutely natural as is its soft purple colour.

    €8.95

12 Item(s)

per page