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We invite you to join us to share a glass of Pierre-Marie Chermette's "Les Griottes" 2015 from 5pm to 8pm.

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Friday 14th - Meet Portuguese winemaker Rui Reguinga

Monday 10 October 2016 13:35:33 Europe/London

This Friday 14th October from 3pm to 6.30pm you are invited to meet winemaker Rui Reguinga from Portugal. This is a lovely opportunity to taste his range of wines from diffrent regions of Portugal and to engage with him.

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This is our great pleasure to welcome Carrie Sumner and Marcel Bühler  owners and winemakers of Domaine des Enfants in the Roussillon. Carrie & Marcel will be at Terroirs pouring their most remarkable and enchanting organic wines this Saturday 16th April from 2.30pm to 7.00pm

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Saturday 5th March - Catalan winemaker Joan Soler visits Terroirs

Thursday 25 February 2016 16:10:30 Europe/London

We are extremely privileged to welcome for one day only at TERROIRS, Joan Soler a young rising-star winemaker who is regarded as the ‘the most prestigious winemaker’ in the Pla de Bages appellation of Catalonia. It's happening Saturday 5th March 11am/3pm.

 

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Austria has fine soils with an ancient tradition of winemaking, and an exciting new generation of Austrian wines that is attracting notice worldwide.

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Tuesday 9th February - Michael Reinisch from Austria visits Terroirs

Thursday 28 January 2016 13:14:01 Europe/London

Austrian winemaker, Michael Reinisch from the family wine estate Johanneshof Reinisch near Vienna will be at Terroirs to introduce his organic wines Tuesday 9th February from 3 to 7pm.

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Saturday 6th February - Portuguese winemaker Rui Reguinga visits Terroirs

Thursday 28 January 2016 12:47:12 Europe/London

Rui Reguinga one of the most respected and distinguished Portuguese winemakers is in store Saturday 6th February from 11am to 7pm.

Join us to sample Rui's elegant wines from Alentejo and Dão. This is a very rare opportunity to meet such an eminent winemaker. 

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Frank Hederman from Cork is in store Saturday 28th November from 12pm onwards 
for a feast of his splendid smoked salmon.

Join us to sample some smoked salmon, smoked mackerel and hot smoked salmon along with some pickles from Rosebud Preserves, crusty fresh bread from Le Levain bakery and of course and a glass of wine!




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Thursday 19th November, 2015 - It's Beaujolais Nouveau day!

Sunday 4 October 2015 21:19:21 Europe/London

Let's celebrate the arrival of Beaujolais Nouveau Thursday 19th November, 2015!

We invite you to join us to share a glass of Pierre-Marie Chermette's "Les Griottes" 2015 from 5pm to 7pm.

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Elian da Ros, winegrower and winemaker at Domaine Elian da Ros in the Côtes du Marmandais is visiting Saturday 14th November, 2015.

We're hosting a free tasting at Terroirs from 12 to 5pm. Anyone is welcome to come along.

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Saturday 7th November 2015, Raymond Blake, wine editor of Ireland’s Food & Wine magazine will be signing his book 'Breakfast in Burgundy' at Terroirs from 12pm to 5pm.

It is the perfect opportunity to meet one of the most prominent Irish wine writers, talk about Burgundian life and last but not least share a glass of Burgundy in his company.

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Sylvain Morey, proprietor and winemaker of Bastide du Claux in the Luberon - Northern Provence - is presenting his wines on Saturday 16th May.

We're hosting a free tasting at Terroirs from 12 to 4pm. Anyone is welcome to come along.

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Food and Wine Magazine - Raymond Blake - April 2015

Friday 13 March 2015 12:24:51 Europe/London

"Un petit peu de France"

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Sunday Business Post - Gillian Nelis - February 8th 2015

Monday 9 February 2015 20:39:21 Europe/London

Bite Size - Trop belle pour manger

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The Irish Times Magazine - Marie Claire Digby - February 7th 2015

Monday 9 February 2015 20:32:41 Europe/London

Chocolate: the real language of love

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The Irish Times - John Wilson - February 7th 2015

Monday 9 February 2015 19:18:11 Europe/London

Everything's coming up rosé

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The Irish Examiner - Leslie Williams - December 20th 2014

Monday 9 February 2015 19:14:46 Europe/London

Terroirs in Donnybrook

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The Irish Examiner - Leslie Williams - December 20th 2014

Monday 9 February 2015 19:09:11 Europe/London

Lusca, Cabernet Merlot 2013, David Llewellyn from Lusk Co. Dublin

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Sunday Business Post - Tomás Clancy - December 14th 2014

Monday 9 February 2015 19:03:33 Europe/London

A Top 50 festive wine guide

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Sunday Business Post - Tomás Clancy - December 7th 2014

Monday 9 February 2015 18:58:08 Europe/London

Top five best corkscrews

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Retail News - November 2014

Sunday 30 November 2014 20:46:32 Europe/London

Two Decades of Terroirs

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The Sunday Business Post - Gillian Nelis November 23rd 2014

Sunday 30 November 2014 18:35:07 Europe/London

Grub gifts
Need an idea for the foodie in your life? Gillian Nelis has suggestions for all budgets. 


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Food & Wine Magazine - December 2014

Sunday 30 November 2014 18:30:11 Europe/London

Le Levain sourdough breads available at TERROIRS.

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Tony Lynch Winner of the McCormick Cup

Sunday 30 November 2014 18:28:35 Europe/London

Tony Lynch, beekeeper in Donnybrook, Dublin 4 with the McCormick Cup he won at the 83rd National Honey Show in Surrey on 30th October 2014 for his Supreme Comb Honey sections.


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The Irish Times - Winter Food & Wine Magazine - November 7th 2014

Sunday 30 November 2014 18:25:07 Europe/London

Domini Kemp's Favourite places to shop

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The Irish Times, John Wilson - Saturday 1st November 2014

Sunday 30 November 2014 18:02:46 Europe/London

A bottle for every bite

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Tomás Clancy Sunday Business Post - November 2nd 2014

Sunday 30 November 2014 17:53:02 Europe/London

Bringing back Beaujolais

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Terroirs - Two decades on

Monday 27 October 2014 11:55:59 Europe/London

November 1994 - 2014

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Sunday Business Post Sunday, 30th March, 2014 - Gillian Nells

Sunday 30 March 2014 17:46:50 Europe/London

'Cobh's finest smoked salmon comes to Donnybrook'

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John Wilson - Irish Times Saturday 29th March, 2014

Sunday 30 March 2014 17:44:06 Europe/London

'A Superior sort of bubbles' 

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Suits you, maman' 

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L du Château Lavergne Dulong 2012, Bordeaux Sauvignon, 12.5%, €14.95. A perfect balance of crisp and soft, with delicious rich peach fruits. Great value.

Christophe Extra Brut Pinot Meunier Champagne, 12%, €49.50. A wonderful bone dry Champagne with delicate ripe red and yellow fruits, lingering beautifully.

http://www.irishtimes.com/life-and-style/food-and-drink/john-wilson-s-wines-of-the-year-1.1634723

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Sunday Business Post - Sunday 22nd December, 2013 - Tomàs Clancy

Sunday 30 March 2014 17:07:45 Europe/London

'Dreaming of a wine Christmas' - Tomàs Clancy 

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Social & Personal – October 2013

Wednesday 2 October 2013 17:00:03 Europe/London

Seán Gilley who, with his French wife Françoise, runs Terroirs wine shop in Donnybrook, advises; 

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Irish Independent - Thursday 6th December 2012

Wednesday 29 May 2013 11:49:17 Europe/London

Pre-Christmas rush, but tough times ahead.
NO sooner had Michael Noonan broken the news that €1 in excise duty was to be added to the cost of a bottle of wine, than our wine shop started filling with customers.
Certainly there were rumours that excise duty was going up. We didn't think it was going to be that high and we're shocked.
We were very busy throughout the afternoon and we've been getting calls by people ordering and paying for wine.
But while yesterday may have been busy as people stocked up for Christmas there's no doubt that the excise duty hike will hurt businesses like ours.





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The Irish Food Guide – 10th Edition – 2012

Wednesday 29 May 2013 11:48:42 Europe/London

The Irish Food Guide – 10th Edition – 2012
John & Sally McKenna

Terroirs heads towards two decades of service Dubliners and wine lovers, and their great achievement in all that time has been to stay always relevant, always surprising, always enterprising. Françoise and Seán created a timeless aesthetic in their store when they opened, and age has only improved it. Their combined knowledge means they are able to keep finding good bottles, most especially from their beloved France, and their treasure trove of good things to eat is always intriguing and special.




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Sunday Business Post - 1st January 2012 - Tomas Clancy

Wednesday 29 May 2013 11:47:07 Europe/London

BEST FINE WINE MERCHANT OF THE YEAR 2011 - Tomas Clancy
In Dublin, last year’s number 3, TERROIRS, has leapfrogged to the top in what is a wafer thin contest between the entire top 10 candidates.
Terroirs, 18 years in business this year, has shown once again that total commitment to perfection in wine selection, adventure and thoroughness in accessories, and adventure and optimism in creating a wine lover’s eco-system through every product in their jewel box of a shop.



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