Tel: 01 667 1311

Int: +353 1 667 1311

Wine

Items 1 to 10 of 49 total

per page
Page:
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

  1. Sandrine & Elian Da Ros - © Seán Gilley 2015

    Élian da Ros has been farming organically with fanatic dedication since 2000. Élian selects only the ripest grapes of 40% Cabernet Franc - 40% Abouriou (a local variety) - 20% Merlot . Notes of violets and prunes on the nose . The palate is loaded with fresh black fruits, cherries. Lovely suave finish. “Le Vin est une Fête” is our irresistible favourite.

    750ml bottle

    Offer Price €19.50

    Offer Price €17.95

  2. Domaine du Vissoux Beaujolais Cuvée Traditionnelle

    Gamay at its best.Pierre-Marie Chermette's Beaujolais Villages 'Vieilles Vignes' 2013 is irrepressibly a great wine. Old vines (35 to 85 year old), low yields and aging
    in large oak vats for over 6 months contribute to this flawless and vibrant Beaujolais with tremendous depth and complexity. Delicate notes of ripe strawberries, crushed raspeberries and pepper on the nose. This majestic wine displays beautiful layers of flavours on the palate including black fruits and licorice.
    Magnificent purity of fruit with an incredible freshness and finesse. 12%Vol.
    This Beaujolais would be 'à point' with charcuterie and terrines as well as beef and ideal with poultry.

    750ml bottle

    €17.95

  3. Saint Cosme-Cotes-Du-Rhone

    'This 100 per cent syrah from the Gigondas area has deep colour and a spicy, earthy, graphite and violet aroma, with little or no oak influence Dark cherry, too. Full, round palate with flesh and fruit sweetness, finishing with gently drying tannin.

    750ml bottle

    Out of stock

  4. La Pie Colette Rouge

    Duras is less than an hour South of Bergerac.Supple and generous on the palate despite its 12.5% vol,this red will drink wonderfully well with a plate of charcuterie, terrines, light casseroles or even vegetarian dishes.

    750ml bottle

    €19.50

  5. La Bastide du Claux -Poudriére Rose

    A dry, refreshing rosé made from a blend of Grenache Noir (50 year old), Cinsault (45 year old) and Syrah (10 year old). A wine of surprising structure and length with an elegant balance of red fruit and subtle spice. Everyday summer rosé and wonderful without food but also fantastically versatile with BBQ meats, seafood, antipasta and fresh goat's cheese. Delicious and well priced.

    750ml bottle

    €19.50

    Out of stock

  6. Vignoble Le Bihan - La Pie Colette Blanc

    Duras is less than an hour South of Bergerac. A beautiful nose of acacia flowers with tempting grapefruit notes.This cheerful white brings immediate pleasure to the palate with delicate notes of exotic fruits and a delicious finish.

    750ml bottle

    €19.50

  7. Domaine des Enfants, Le Jouet Blanc

    This is an intriguing fresh, pure and fruit forward Macabeu.

    750ml bottle

    €19.50

    Out of stock

  8. La Bastide du Claux - Barraban Blanc

    La Bastide du Claux 'Barraban' is made from a blend of 7 different white varietals. The average vine age is 30 years, but the Ugni Blanc is 70 years old. After fermentation the wine is aged on its lees for 9 months. Barraban is charming, well balanced with good poise and structure all the way to the finish.
    The myriad grape varieties really do add complexity and interest. This is a wine of substance and delicacy, with subtle perfume; a fine example of what the south of France can still do much better than anywhere else.

    750ml bottle

    €19.50

  9. Domaine des Enfants, Le Jouet Rouge

    Dark ruby colour. The nose shows a lot of freshness with hints of red fruit, blackcurrant, and some smoky minerality (regardless of the fact that it was never in barrel). On the palate it is dense, medium tannins, good grip, but not overwhelming. A Nicely balanced, easy drinking wine full of fruit and freshness.

    750ml bottle

    €19.50

  10. La Bastide du Claux "Malacare Rouge

    La Bastide du Claux 'Malacare' is composed of three red varieties with an average vine age of 25 years for the Syrah, 25 years for the Grenache and 60 years for the Carignan. After fermentation the wine is aged on its lees for 18 months in a combination of oak barrels and concrete tanks. Malacare personifies the Southern Rhône expression with a lovely balance between just ripe fruit and a good underlying minerality.

    750ml bottle

    €22.50

Items 1 to 10 of 49 total

per page
Page:
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5