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Wine

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  1. Isole e Olena - Syrah

    The first Syrah vines, which came from the Rhone Valley, were grafted onto old Canaiolo vines in 1984. Paolo De Marchi’s intention was originally to use the Syrah in the Classico Chianti blend, together with Sangiovese and Canaiolo but he was so encouraged by the results that in 1987, he planted a new vineyard with Syrah clones from France. The wine spends one year in barrel, of which 25% is new French and American oak and it remains two years in the bottle before release. It is complex and soft on the nose, and its intense palate reveals lush and powerful fruit. This is a rich, gamey, quintessentially Tuscan Syrah. It is perfectly integrated with elegant, finely grained oak notes, and tremendous persistence.

    750ml bottle

    €59.50

  2. Proprietà Sperino "Lessona" 2010

    This splendid 7.7 hectare hillside estate is situated in the small town of Lessona, near Biella in northern Piemonte...Garnet in colour with an expressive, perfumed nose with aromas of wild berries, violets and a touch of smoky spice from the oak ageing. On the palate it has the characteristic fine but marked tannins and the lovely lifted acidity so typical of Nebbiolo. This is balanced by ripe, delicate fruit and a lovely raspberry fruit on the finish.

    750ml bottle

    €59.50

  3. Pietra Marina Etna Bianco

    Considered by some to be the best of Italy’s white wines, Pietra Marina is a dazzling wine that speaks of elegance, pedigree and age-worthiness. Pale yellowish colour with bright greenish tints. Pietra Marina's aromas are delicate and fruity with subtle notes of ripe apple along with a distinctive minerality. The palate is dry with a refreshing acidity and nice aromatic persistence including appealing undertones of fresh almond and aniseed. Exquisite elegance, refinement with added energy in the glass. It is clearly a cut above many other examples of Carraicante.

    750ml bottle

    €59.50

  4. Capezzana`Ghiaie della Furba`

    Deep ruby red with purple hues, notes of black cherries, sage, chocolate, cassis and new leather that come to life in this opulent wine.This is a huge, brooding red that will reward a few years ageing while its formidable tannins melt away and the oak integrates further.

    750ml bottle

    €59.50

  5. Isole e Olena - Chardonnay

    As Paolo De Marchi started using less and less white grapes in the Chianti Classico blend, he decided to use the best Trebbiano and Malvasia grapes to increase the production for Vin Santo and to make a still white table wine from a blend of the remaining grapes. After a few attempts, he realised that the best wine was one produced from 100% Chardonnay, so grafted Chardonnay onto existing vines on the estate. 1987 was the first vintage for the ‘Collezione De Marchi Chardonnay’. The Chardonnay is made in a more Burgundian style than most in Italy. It remains on the lees in 1/3 new oak barrels 10 months (up to 12 months depending on the vintage). During the first six months the wines is stirred occasionally, in the Burgundian style. Fresh and aromatic, with cream, ripe pineapple and lime aromas that follow through to a full body, with lively honey, ripe apple and toasty oak character. Long and rich with intense flavours.

    750ml bottle

    €59.50

  6. Terrabianca - Campaccio

    Bright, deep ruby red colour. A bouquet of dark berry fruit, a hint of cocoa and toasted almond, and tanned leather aroma. Perfectly balanced body, with concentration and freshness. Overall balance, solidly built with very well-developed tannins.

    750ml bottle

    €59.50

  7. Livio Felluga `Terre Alte`

    Straw gold in colour, with a highly perfumed nose with notes of elderflower, almond and butter from the Sauvignon Blanc and Pinot Bianco, with a spicy, vanilla depth added by the barrel-fermented Friulano. On the palate it is full-bodied but fresh, with a lively acidity which gives zest to its rich, luxurious character. Long and elegant, with a hint of sage and a citrus twist on the finish

    750ml bottle

    €69.50

  8. Guado al Tasso

    On the nose the initial balsamic sensations are followed by aromas of ripe fruit and spices, on the palate is velvety, with soft tannins and much finesse. The finish and aftertaste are well supported by savory mineral notes and much length and persistence

    750ml bottle

    €78.50

  9. Cepparello 2009

    Bright ruby red. The nose shows aromas of red fruits and cherries along with a touch of spice from the well-judged use of oak. The palate opens with ripe fruit and the well-balanced structure of a great Cepparello, as well as elegant, soft tannins and a persistent finish.

    750ml bottle

    €79.50

  10. Isole e Olena - Cabernet Sauvignon

    All the grapes are grown on the Isole e Olena estate’s 49 hectares of vineyards, 5 of which are planted to Cabernet Sauvignon. The vineyards are situated on the western border of the Chianti Classico zone. 100% barrel aged in French and American oak for 24 months, this is a deep red colored wine. It shows pure berry and cassis fruit flavours on the palate and focused and layered expressions of blackberry fruit, vanilla, and minerals. It is savory in flavour, velvety in texture with firm yet supple tannins and a slight cedary spice on the finish.

    750ml bottle

    €79.50

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