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Wine

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  1. William Downie Gippsland Pinot Noir

    Rich cherry, blackcurrant, blackberry and poached plum with clove, nutmeg and some floral notes. Dense and concentrated. The palate shows cigar box and forest floor with more dark fruits. Fine but present tannin. Some oak showing at this early stage. Textured and long.

    750ml bottle

    €59.50

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