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Rich, complex and powerful nose. Aroma of candied fruits, white fruits and lemony touches. A slightly spicy and floral side, some lightly toasted notes. Round, suave, fresh palate with a finish on the beautiful citrus fruits of Vermentino.
Élian da Ros put down roots in the village of Cocumont and aimed high to create his own wines from the Côtes du Marmandais. It required ingenuity, bravery and obstinate determination.
Château La Coste’s wine estate, 20 minutes from Aix-en-Provence, in Le Puy-Sainte-Réparade. Spanning some 200 hectares, it boasts a wealth of history, including a wine-making tradition which dates back to Roman times, in a remarkable setting featuring vineyards, cypresses, stone pines, olive trees and oaks.