{"title":"Red Wines","description":"","products":[{"product_id":"domaine-les-paissels-le-banel-saint-chinian-terroirs-dublin","title":"Domaine Les Païssels Le Banel Saint-Chinian - 2023","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eAbundance of luscious ripe black fruit, powerfully herbal and spicy. Deep, dense, rich and succulent blend of \u003c\/span\u003e\u003cb\u003eGrenache\u003c\/b\u003e\u003cspan\u003e and \u003c\/span\u003e\u003cb\u003eCarignan\u003c\/b\u003e\u003cspan\u003e. Warm pulse of fruit on the palate. Fantastic soft tannins. Opulent and elegant. This is a serious wine from the Languedoc and it won’t fail to impress for the price. \u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55326050845054,"sku":"Domaine Les Paissels Le Banel Saint-Chinian","price":19.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/les_pa_ssels_-_le_banel.jpg?v=1755351619"},{"product_id":"domaine-elian-daros-le-vin-est-une-fete-terroirs-dublin","title":"Domaine Elian Da Ros Le Vin est une Fête - 2024","description":"\u003cp\u003eApproachable, pure, fresh with plenty of vitality and energy in the glass for this red with well defined flavours of wild strawberry, plum and sun-kissed black fruit. A blend of 40% local Abouriou, 40% Cabermet Franc and 20% Merlot offering a round medium palate and super smooth tannins. Quite simply delicious with many layers of pleasure. \u003c\/p\u003e\n\u003cp\u003eFrom Côtes du Marmandais, one of the south west of France's lesser known appellations only an hour far from Bordeaux.\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55326051205502,"sku":"Domaine Elian Daros Le Vin est une Fête","price":23.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/domaine_elian_daros_le_vin_est_une_f_te_terroirs_dublin.jpg?v=1755351619"},{"product_id":"domaine-elian-da-ros-abouriou-terroirs-dublin","title":"Domaine Elian Da Ros Abouriou - 2019","description":"\u003cp\u003e\u003cspan\u003eInky-purple in the glass with scents of blackberry, liquorice and tobacco. On the palate further red fruit flavours of plums with hints of dark chocolate. The texture is is chewy and the tannins discreet leading to a lingering finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55326051926398,"sku":"Domaine Elian Da Ros Abouriou","price":36.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/elain_daros_abouriou.jpg?v=1755351618"},{"product_id":"domaine-elian-daros-chante-coucou-rouge-terroirs-dublin","title":"Domaine Elian Da Ros Chante Coucou Rouge - 2014","description":"\u003cp\u003eCoucou Rouge is the classic wine of the domaine - structured yet approachable, serious and distinguished by its freshness. Abundance of lively fruit with presence of tannins. Undeniably beautiful and dense. It's the wine that put Elian on the map. \u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55326052417918,"sku":"Domaine Elian Daros Chante Coucou Rouge","price":69.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/chante_coucou_red_1.jpg?v=1755351617"},{"product_id":"domaine-de-la-romanee-grand-echezeaux-2003-magnum-terroirs-dublin","title":"Domaine de la Romanee Conti \"Grand Echézeaux\" 2003 Magnum - 2003","description":"\u003cdiv class=\"page\" title=\"Page 9\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eThe 2003 Grands-Echezeaux, which bursts with aromas of jammy blackberries as well as black cherries, is medium to full-bodied and fleshy. Sappy black fruits and distinctive notes of black chocolate are found in its expressive, bold personality. Refined, pure, and muscular, this wine exhibits huge amounts of firm, yet ripe, tannin. \u003cem\u003e96 points Robert Parker's Wine Advocate\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55326053663102,"sku":"Domaine DRC Grand Echézeaux 2003 Magnum","price":18550.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/domaine_drc_grand_ech_zeaux_2003_terroirs_dublin.jpg?v=1755351615"},{"product_id":"chateau-leoville-las-cases-1982-terroirs-dublin","title":"Château Léoville Las Cases, 1982","description":"\u003cdiv class=\"desc std fixedheight\"\u003e\n\u003cp class=\"proddesc\"\u003eClassic lead pencil, cassis, kirsch, cedar, and spice characteristics are abundant in both the nose and full-bodied flavours. The tannins are still there and this 1982 does not appear to have changed much in the last 10-12 years. One wonders how much patience admirers of this brilliant St.-Julien will continue to exhibit. Anticipated maturity: 2020-2050.\" Robert Parker, 100 Points\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327290556798,"sku":"Château Léoville Las Cases 1982","price":1225.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/ch_teau_l_oville_las_cases_1982.jpg?v=1755351608"},{"product_id":"rui-reguinga-terrenus-tinto-terroirs-dublin","title":"Rui Reguinga Terrenus Tinto, 2016","description":"\u003cdiv class=\"desc std fixedheight\"\u003e\n\u003cp class=\"proddesc\"\u003eFresh minerality in this outstanding wine that was aged for fourteen months in French oak. Ripe, rich flavours, complexity with silky tannins, extreme finesse and a persistent length on the palate. A ‘grand vin’.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327290589566,"sku":"Rui Reguinga Terrenus Tinto","price":29.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/rui_reguinga_terrenus_tinto.jpg?v=1755351607"},{"product_id":"domaine-elian-da-ros-clos-baquey-terroirs-dublin","title":"Domaine Elian Da Ros Clos Baquey - 2017","description":"\u003cp\u003e\u003cspan\u003eAt a surprisingly young age, Élian da Ros dreamed of being a farmer, and then at eight winemaking became his aspiration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eToday he is highly revered for placing the appellation Côtes du Marmandais firmly on the map of France and most significantly for giving a ‘voice’ to this appellation around the world.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eÉlian da Ros’ life started in the small and modest village of Cocumont sitting on the left bank of the Garonne river, thirty kilometres east of Sauternes, and a cork’s throw away from Marmande - well known for its tomatoes. He is the grandson of Italian immigrants, who fled the Dolomites in the early 1920’s and came to work as farmers in the South West of France. Élian’s father subsequently became a farmer and he grew vegetables including tomatoes, and grapes which were sold to the local coop. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eÉlian’s intention of becoming a wine grower didn’t charm his parents. He disguised this idea by revealing to them that he would pursue a career in agronomy. At the age of seventeen, while studying viticulture and oenology, Elian’s father died of leucemia presumably due the use of synthetic products on the farm. Élian was not discouraged and continued studying, determined that one day he would farm organically.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAfter his college years spent in Sauternes, Montpellier, Mâcon, and Strasbourg, he secured an internship with Léonard Humbrecht and his son Olivier, at the illustrious Domaine Zind-Humbrecht in Alsace. He spent five years learning, understanding, observing, and working in the vineyards and the cellar. A true farmer at heart, Elian da Ros instinctively shared the know-how inherited from him grandmother, such as checking the moon. Intrigued by his knowledge the Humbrecht family embraced his thoughts and common sense, and together they converted the domaine to biodynamic farming.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn 1997, the calling of Élian's family land prompted him return to Cocumont with the intention to accomplish his boyhood dream. He inherited 7 hectares of vines from his family. He was determined to bottle his family’s wines under his own name and show the world that a little known cépage like Abouriou can produce a world class wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBack home, he dug a large hole. This was where he would built his cellar and make his wine. In an region where grapes \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ewere all sold to the two local coops, it was unheard of to build an underground cellar and despite conflicting opinions between the neighbours, the child prodigy was strongly determined to prove everyone that he could produce good wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eElian da Ros had to invent everything from scratch and he relishes at the fact that there wasn’t even an old man in Cocumont to relate to him how wine was made prior the cooperatives.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSince day one, with sheer willpower, stubbornness and perfectionism, Elian da Ros has scrupulously tended and restored his vineyards following biodynamic principles. All small details matter in the vineyard as well as in the cellar. Today, the immaculately farmed estate covers 20 hectares on slopes of clay-limestone and clay-rocky pebble and is planted with Cabernet franc, Merlot, Abouriou, Cabernet sauvignon, Syrah, Malbec, Sauvignon blanc, Sémillon, and Sauvignon gris. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe benefits of Élian's convictions and thoughtful approach are evident in his elegant, uncommon, tough beautiful biodynamic wines. He believes in attending the wines in a gentle manner so that they express their native terroir along with the uniqueness and characteristics of each vintage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHe perfects his vineyards with restless commitment and his enduring objective is to produce the best grapes as possible. So immersed in his native region, Elian da Ros was the first ever winemaker to produce a single variety Abouriou wine, an early ripening indigenous grape. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNow in his fifties, the very kind-hearted, self-made man and utterly wonderful taster, is assisted by his dynamic partner Sandrine, and together they produce some of the most sought-after wines in Marmandais that could rival many a coveted ‘grand vin’ in the world.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrom the delicious ‘Le Vin est une Fête’ to the single-vineyard ‘Clos Baquey’, the wines of Elian da Ros are magical. They have a soul. They portray abundant energy, purity, freshness and complexity. They are for sharing and they certainly can be cellared with confidence.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327291212158,"sku":"Domaine Elian Da Ros Clos Baquey 2017","price":98.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/elian_daros_clos_baquey2_1.jpg?v=1755351605"},{"product_id":"chateau-leoville-las-cases-1985-terroirs-dublin","title":"Château Léoville Las Cases-, 1985","description":"\u003cdiv class=\"desc std fixedheight\"\u003e\n\u003cp class=\"proddesc\"\u003e\u003cspan\u003eThe 1985 is a gorgeously open-knit Lascases with a sweet nose of lead pencil, sweet black cherries and currants, and a hint of underbrush and new oak. Medium-to-full-bodied with expansiveness, supple tannins, and outstanding concentration, this is a beautifully made wine that still tastes like it is an adolescent and may even have an ever greater upside as it continues to age. The low acidity and sweet tannins, however, suggest it has entered its plateau of maturity. Anticipated maturity: now-2025\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327294062974,"sku":"Château Léoville Las Cases-1985","price":795.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/ch_teau_l_oville_las_cases-1985.jpg?v=1755351595"},{"product_id":"fine-wine-chateau-leoville-las-cases-grand-cru-classe-st-juien-terroirs-dublin-xi2woi2czuu","title":"Château Léoville Las Cases-1986 Jerboam, 1986","description":"\u003cdiv class=\"desc std fixedheight\"\u003e\n\u003cp class=\"proddesc\"\u003e\u003cspan\u003eThe 1986 Leoville-Las Cases is still so youthful in appearance after 30 years, with only a thin bricking on the rim giving away its age. The bouquet is magnificent: extraordinarily pure and delineated, bewitching black fruit laced with cedar and graphite, the latter lending an almost Pauillac-like personality. The palate is exactly as I have found the previous dozen or so bottles I have tasted: structured, delineated, intense, aristocratic and imperious. It is less formidable than say, ten years ago, so it has probably just stepped onto its drinking plateau. The acidity is perfectly judged lending freshness and tension, crucial to counterbalance those layers of spicy black fruit that fans out with cedar and graphite (again) towards the finish. You come away with the feeling of having consumed a wine with immense energy, yet with so much more to give over the next three decades, and knowing this property, perhaps even the three decades after that! I would agree with the late Michel Delon: the 1986 Léoville Las-Cases is the summit of the 1980s. \u003cspan\u003eWine Advocate-Robert Parker 98 points\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327294161278,"sku":"Château Léoville Las Cases-1986 Jerboam","price":2750.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/ch_teau_l_oville_las_cases-1986.jpg?v=1755351595"},{"product_id":"chateau-mouton-rothschild-premier-grand-cru-classe-pauillac-2004-terroirs-dublin","title":"Château Mouton Rothschild, 2004","description":"\u003cdiv class=\"desc std fixedheight\"\u003e\n\u003cp class=\"proddesc\"\u003e\u003cspan\u003eThe 2004 Mouton-Rothschild was the first vintage for Philippe Dhalluin, who was so successful in persuading the late Philippine de Rothschild to institute a more strict selection with respect to Mouton-Rothschild. The outstanding 2004 exhibits delicious notes of cedarwood, Christmas fruitcake, blackcurrants and toast. The wine possesses outstanding concentration, medium to full body, excellent purity, hints of forest floor and underbrush, and sweet, velvety tannin. It is on a fast evolutionary track, so consume this over the next 10-15 years. 90 points Robetrt Parker\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327294292350,"sku":"Château Mouton Rothschild 2004","price":1850.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/ch_teau_mouton_rothschild_2004.jpg?v=1755351594"},{"product_id":"chateau-mouton-rothschild-premier-grand-cru-classe-pauillac-1982-terroirs-dublin","title":"Château Mouton Rothschild, 1982","description":"\u003cdiv class=\"desc std fixedheight\"\u003e\n\u003cp class=\"proddesc\"\u003eDeep ruby with some evolution at the rim. Very intense, heady nose. Wonderfully layered, complex, dense with some very fine tannin still on the finish. This is showing signs of being capable of going on for a very long time yet. Fantastic persistence. Just goes on and on. Real first growth quality and subtlety. Some spice but all with a great, sophistictaed polish. This is the vintage, for Baron Philippe's 60th vintage, with the John Huston label. Drink 1998-2028.Jancis Robinson MW Score 19\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327294325118,"sku":"Château Mouton Rothschild 1982","price":3650.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/ch_teau_mouton_rothschild-1982.jpg?v=1755351593"},{"product_id":"chateau-mouton-rothschild-premier-grand-cru-classe-pauillac-1993-terroirs-dublin","title":"Château Mouton Rothschild, 1993","description":"\u003cdiv class=\"desc std fixedheight\"\u003e\n\u003cp class=\"proddesc\"\u003e\u003cspan\u003eThe 1993 is a beautifully made wine which could be considered a sleeper of the vintage. The wine boasts a dark purple colour, followed by a sweet, pain grillee, roasted nut, and cassis-scented bouquet that is just beginning to open. On the palate, the wine may not possess the body and volume of a vintage such as 1990 or 1989, but there is more richness of fruit, a sweet, ripe, pureness to the wine, as well as medium body and outstanding balance. This moderately tannic, well-focused, surprisingly rich 1993 is capable of 15-20 years of evolution. 90 points Robert Parker\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327294456190,"sku":"Château Mouton Rothschild 1993","price":1235.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/ch_teau_mouton_rothschild-1993.jpg?v=1755351592"},{"product_id":"chateau-mouton-rothschild-premier-grand-cru-classe-pauillac-2005-terroirs-dublin","title":"Château Mouton Rothschild - 2005","description":"\u003cdiv class=\"desc std fixedheight\"\u003e\n\u003cp class=\"proddesc\"\u003e\u003cspan\u003eThe 2005 Château Mouton-Rothschild is a deeply impressive First Growth. It has been blessed with a sensational nose that comes racing out of the blocks with audacious scents of black fruit, cedar, smoke and pencil box (Philippe Dhalluin mentioned that the signature smokiness \/ fireside hearth was tangible in around 80% of the vats during élevage). There is a sense of bravura here, of aristocracy. The palate is medium-bodied with sumptuous black fruit, perhaps beginning to soften in texture, one or two years off its plateau. There are layers and layers of black fruit intermingling with graphite and black pepper, and it wisely reins everything in on the finish that is more classic in style and in keeping with the vintage. If you are fortunate enough to have this wine in your cellar, even though those tannins are starting to be abraded by time, afford it another five or six years. 98 poinrs Robert Parker\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327294587262,"sku":"Château Mouton Rothschild 2005","price":1780.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/ch_teau_mouton_rothschild-2005.jpg?v=1755351592"},{"product_id":"chateau-mouton-rothschild-premier-grand-cru-classe-pauillac-2001-terroirs-dublin","title":"Château Mouton Rothschild, 2001","description":"\u003cdiv class=\"desc std fixedheight\"\u003e\n\u003cp class=\"proddesc\"\u003e\u003cspan\u003eA blend of 86% Cabernet Sauvignon, 12% Merlot, and 2% Cabernet Franc, the opaque purple-coloured, chunky 2001 Mouton-Rothschild does not possess the finesse and stature often achieved by this first-growth. It offers a tell-tale cassis-scented nose, and a monolithic, medium to full-bodied style with relatively high, austere tannin in the finish (a characteristics I also noticed in cask). A dry, angular, backward effort for the vintage, it should be forgotten for at least a decade. Let’s hope the fruit continues to expand and sweeten, but that’s no sure thing. Anticipated maturity: 2013-2025. 89 points Robert Parker\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327294980478,"sku":"Château Mouton Rothschild 2001","price":1495.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/ch_teau_mouton_rothschild-2001.jpg?v=1755351591"},{"product_id":"chateau-mouton-rothschild-premier-grand-cru-classe-pauillac-1990-terroirs-dublin","title":"Château Mouton Rothschild, 1990","description":"\u003cdiv class=\"desc std fixedheight\"\u003e\n\u003cp class=\"proddesc\"\u003e\u003cspan\u003eJust pipped by its older sibling. Harvest lasted 18 September to 3 October, and grapes underwent a serious sorting after uneven ripening (they also did green harvesting). Autumn hedgerow aromatics with hawthorn and blackberries. The palate is soft and gentle, not as intense as the 1989 but still loaded with Pauillac signature. It didn’t get the most positive reaction on release, but this seems unfair at 30 years of age – this wine is still rippling with power. Label artist Francis Bacon, with one of his last works. 94 points Decanter\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327297175934,"sku":"Château Mouton Rothschild 1990","price":1685.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/ch_teau_mouton_rothschild_1990_terroirs_dublin.jpg?v=1755351590"},{"product_id":"chateau-mouton-rothschild-1992-terroirs-dublin","title":"Château Mouton Rothschild, 1992","description":"\u003cdiv class=\"desc std fixedheight\"\u003e\n\u003cp class=\"proddesc\"\u003e\u003cspan\u003eImpressive. Beautiful plum, berry, tobacco, cedar and toasted oak aromas and flavors, medium body and tannins and a succulent finish. \u003cspan\u003eWine Spectator\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327297929598,"sku":"Château Mouton Rothschild 1992","price":965.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/ch_teau_mouton_rothschild_1992_terroirs_dublin.jpg?v=1755351590"},{"product_id":"chateau-lynch-bages-5eme-cru-classe-pauillac-1970-terroirs-dublin","title":"Château Lynch Bages, 1970","description":"\u003cdiv class=\"desc std fixedheight\"\u003e\n\u003cp class=\"proddesc\"\u003e\u003cspan\u003eThe 1970 is an old style Lynch Bages with plenty of dry tannin in the finish. Compellingly aromatic, it offers aromas of cedar wood, spice box, tobacco, earth, black currants, and new saddle leather. Spicy, concentrated, and burly, with mouth-searing tannin, this big, thick wine is a terrific example of Lynch Bages made in an older style. 91 points Robert Parker\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327298322814,"sku":"Château Lynch Bages 1970","price":795.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/ch_teau_lynch_bages_1970.jpg?v=1755351589"},{"product_id":"chateau-lynch-bages-2005-terroirs-dublin","title":"Château Lynch Bages, 2005","description":"\u003cdiv class=\"desc std fixedheight\"\u003e\n\u003cdiv class=\"tasting-note__quote typ\"\u003e\n\u003cp\u003e\u003cspan\u003eAs for the 2005 Lynch-Bages, it is a sexy, surprisingly soft and accessible style of wine, with a deep ruby\/purple colour, loads of crème de cassis, cedar wood and forest floor notes, medium to full body, ripe tannin and a long, fleshy finish. Drink it over the next 15+ years. \u003cspan\u003eWine Advocate-Parker 92 points\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327298716030,"sku":"Château Lynch Bages 2005","price":695.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/ch_teau_lynch_bages_2005.jpg?v=1755351588"},{"product_id":"opus-one-overture-terroirs-dublin","title":"Opus One Overture","description":"\u003cdiv id=\"AppleMailSignature\"\u003e\n\u003cdiv id=\"AppleMailSignature\"\u003e\u003cspan style=\"font-family: Times;\"\u003e\"This is supple with clear ripe berry fruits, generous and fully ripe, tempered by white pepper spice and smoked cedar notes. It has a gentle but confident tannic frame and mouthwatering lift on the finish. This is focused and ready to drink and impresses with its rippling silk texture.\"\u003cbr\u003e91 points Decanter\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327299862910,"sku":"Opus One Overture","price":229.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/overture.jpg?v=1755351586"},{"product_id":"domaine-elian-daros-le-vin-est-une-fete-magnum-terroirs-dublin","title":"Domaine Elian Da Ros Le Vin est une Fête Magnum - 2017","description":"\u003cp\u003e\u003cspan\u003eAt a surprisingly young age, Élian da Ros dreamed of being a farmer, and then at eight winemaking became his aspiration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eToday he is highly revered for placing the appellation Côtes du Marmandais firmly on the map of France and most significantly for giving a ‘voice’ to this appellation around the world.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eÉlian da Ros’ life started in the small and modest village of Cocumont sitting on the left bank of the Garonne river, thirty kilometres east of Sauternes, and a cork’s throw away from Marmande - well known for its tomatoes. He is the grandson of Italian immigrants, who fled the Dolomites in the early 1920’s and came to work as farmers in the South West of France. Élian’s father subsequently became a farmer and he grew vegetables including tomatoes, and grapes which were sold to the local coop.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eÉlian’s intention of becoming a wine grower didn’t charm his parents. He disguised this idea by revealing to them that he would pursue a career in agronomy. At the age of seventeen, while studying viticulture and oenology, Elian’s father died of leucemia presumably due the use of synthetic products on the farm. Élian was not discouraged and continued studying, determined that one day he would farm organically.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAfter his college years spent in Sauternes, Montpellier, Mâcon, and Strasbourg, he secured an internship with Léonard Humbrecht and his son Olivier, at the illustrious Domaine Zind-Humbrecht in Alsace. He spent five years learning, understanding, observing, and working in the vineyards and the cellar. A true farmer at heart, Elian da Ros instinctively shared the know-how inherited from him grandmother, such as checking the moon. Intrigued by his knowledge the Humbrecht family embraced his thoughts and common sense, and together they converted the domaine to biodynamic farming.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn 1997, the calling of Élian's family land prompted him return to Cocumont with the intention to accomplish his boyhood dream. He inherited 7 hectares of vines from his family. He was determined to bottle his family’s wines under his own name and show the world that a little known cépage like Abouriou can produce a world class wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBack home, he dug a large hole. This was where he would built his cellar and make his wine. In an region where grapes \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ewere all sold to the two local coops, it was unheard of to build an underground cellar and despite conflicting opinions between the neighbours, the child prodigy was strongly determined to prove everyone that he could produce good wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eElian da Ros had to invent everything from scratch and he relishes at the fact that there wasn’t even an old man in Cocumont to relate to him how wine was made prior the cooperatives.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSince day one, with sheer willpower, stubbornness and perfectionism, Elian da Ros has scrupulously tended and restored his vineyards following biodynamic principles. All small details matter in the vineyard as well as in the cellar. Today, the immaculately farmed estate covers 20 hectares on slopes of clay-limestone and clay-rocky pebble and is planted with Cabernet franc, Merlot, Abouriou, Cabernet sauvignon, Syrah, Malbec, Sauvignon blanc, Sémillon, and Sauvignon gris. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe benefits of Élian's convictions and thoughtful approach are evident in his elegant, uncommon, tough beautiful biodynamic wines. He believes in attending the wines in a gentle manner so that they express their native terroir along with the uniqueness and characteristics of each vintage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHe perfects his vineyards with restless commitment and his enduring objective is to produce the best grapes as possible. So immersed in his native region, Elian da Ros was the first ever winemaker to produce a single variety Abouriou wine, an early ripening indigenous grape. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNow in his fifties, the very kind-hearted, self-made man and utterly wonderful taster, is assisted by his dynamic partner Sandrine, and together they produce some of the most sought-after wines in Marmandais that could rival many a coveted ‘grand vin’ in the world.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrom the delicious ‘Le Vin est une Fête’ to the single-vineyard ‘Clos Baquey’, the wines of Elian da Ros are magical. They have a soul. They portray abundant energy, purity, freshness and complexity. They are for sharing and they certainly can be cellared with confidence.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327303336318,"sku":"Domaine Elian Daros Le Vin est une Fête Magnum","price":69.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/elian_da_ros_-_vin_f_te_1.jpg?v=1755351579"},{"product_id":"elian-da-ros-clos-baquey-terroirs-dublin","title":"Elian Da Ros Clos Baquey - 2010","description":"\u003cp\u003e\u003cspan\u003eAt a surprisingly young age, Élian da Ros dreamed of being a farmer, and then at eight winemaking became his aspiration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eToday he is highly revered for placing the appellation Côtes du Marmandais firmly on the map of France and most significantly for giving a ‘voice’ to this appellation around the world.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eÉlian da Ros’ life started in the small and modest village of Cocumont sitting on the left bank of the Garonne river, thirty kilometres east of Sauternes, and a cork’s throw away from Marmande - well known for its tomatoes. He is the grandson of Italian immigrants, who fled the Dolomites in the early 1920’s and came to work as farmers in the South West of France. Élian’s father subsequently became a farmer and he grew vegetables including tomatoes, and grapes which were sold to the local coop.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eÉlian’s intention of becoming a wine grower didn’t charm his parents. He disguised this idea by revealing to them that he would pursue a career in agronomy. At the age of seventeen, while studying viticulture and oenology, Elian’s father died of leucemia presumably due the use of synthetic products on the farm. Élian was not discouraged and continued studying, determined that one day he would farm organically.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAfter his college years spent in Sauternes, Montpellier, Mâcon, and Strasbourg, he secured an internship with Léonard Humbrecht and his son Olivier, at the illustrious Domaine Zind-Humbrecht in Alsace. He spent five years learning, understanding, observing, and working in the vineyards and the cellar. A true farmer at heart, Elian da Ros instinctively shared the know-how inherited from him grandmother, such as checking the moon. Intrigued by his knowledge the Humbrecht family embraced his thoughts and common sense, and together they converted the domaine to biodynamic farming.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn 1997, the calling of Élian's family land prompted him return to Cocumont with the intention to accomplish his boyhood dream. He inherited 7 hectares of vines from his family. He was determined to bottle his family’s wines under his own name and show the world that a little known cépage like Abouriou can produce a world class wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBack home, he dug a large hole. This was where he would built his cellar and make his wine. In an region where grapes \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ewere all sold to the two local coops, it was unheard of to build an underground cellar and despite conflicting opinions between the neighbours, the child prodigy was strongly determined to prove everyone that he could produce good wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eElian da Ros had to invent everything from scratch and he relishes at the fact that there wasn’t even an old man in Cocumont to relate to him how wine was made prior the cooperatives.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSince day one, with sheer willpower, stubbornness and perfectionism, Elian da Ros has scrupulously tended and restored his vineyards following biodynamic principles. All small details matter in the vineyard as well as in the cellar. Today, the immaculately farmed estate covers 20 hectares on slopes of clay-limestone and clay-rocky pebble and is planted with Cabernet franc, Merlot, Abouriou, Cabernet sauvignon, Syrah, Malbec, Sauvignon blanc, Sémillon, and Sauvignon gris. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe benefits of Élian's convictions and thoughtful approach are evident in his elegant, uncommon, tough beautiful biodynamic wines. He believes in attending the wines in a gentle manner so that they express their native terroir along with the uniqueness and characteristics of each vintage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHe perfects his vineyards with restless commitment and his enduring objective is to produce the best grapes as possible. So immersed in his native region, Elian da Ros was the first ever winemaker to produce a single variety Abouriou wine, an early ripening indigenous grape. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNow in his fifties, the very kind-hearted, self-made man and utterly wonderful taster, is assisted by his dynamic partner Sandrine, and together they produce some of the most sought-after wines in Marmandais that could rival many a coveted ‘grand vin’ in the world.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrom the delicious ‘Le Vin est une Fête’ to the single-vineyard ‘Clos Baquey’, the wines of Elian da Ros are magical. They have a soul. They portray abundant energy, purity, freshness and complexity. They are for sharing and they certainly can be cellared with confidence.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327303369086,"sku":"Elian Da Ros Clos Baquey","price":289.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/elian_daros_clos_baquey2.jpg?v=1755351578"},{"product_id":"chateau-d-ampuis-cote-rotie-1996-terroirs-dublin","title":"Château d'Ampuis, Côte-Rôtie, 1996","description":"\u003cp\u003e\u003cspan\u003e\u003cem\u003e\"Sadly, there are only 23,000 bottles (all aged in small oak) of the outstanding 1996 Côte-Rôtie Chateau d'Ampuis, which was bottled in October, 1999. Its dark ruby\/purple colour is followed by an intense nose of tapenade, dried herbs, licorice, leather, and black currants. The wine is nicely-textured, soft, with less acidity than most 1996 Côte-Rôties, and a layered, supple finish\"\u003c\/em\u003e Drink it over the next 10-12 years. Robert Parker 90 points Wine Advocate. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Beautiful. Balanced, supple and silky. Full-bodied, it's delicious now thanks to the ripe, smooth tannins. Offers fresh blackberry and red berry flavors, with intense smoke and grilled character and a lively finish\" \u003c\/em\u003e90 points Wine Spectator\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327307694462,"sku":"Château d'Ampuis, Côte-Rôtie 1996","price":225.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/ch_teau_d_ampuis_c_te-r_tie_1995_1.jpg?v=1755351572"},{"product_id":"chateau-d-ampuis-cote-rotie-1995-terroirs-dublin","title":"Château d'Ampuis, Côte-Rôtie, 1995","description":"\u003cp\u003e\u003cspan\u003e\u003cem\u003e\"The 1995 Côte-Rôtie Château Ampuis is a sensational offering. The bottled wine is even better than its individual component parts. It boasts a dense, saturated deep ruby colour, as well as a flamboyant, intense bouquet of crushed pepper, Provencal herbs, black raspberry jam, and smoky sweet oak. The wine is medium to full-bodied, with good underlying acidity, but much more voluptuous and unctuous than it appeared to be from cask. Long, concentrated, and explosively rich, this wine may merit an even higher score after it has had some time to mesh together in bottle. It is a terrific Côte-Rôtie to drink over the next 10-15+ years.\"\u003c\/em\u003e Score: 92 points Robert Parker, Wine Advocate\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327307956606,"sku":"Château d'Ampuis, Côte-Rôtie 1995","price":235.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/ch_teau_d_ampuis_c_te-r_tie_1995.jpg?v=1755351571"},{"product_id":"chateau-d-ampuis-cote-rotie-1998-terroirs-dublin","title":"Château d'Ampuis, Côte-Rôtie, 1998","description":"\u003cp\u003e\u003cem\u003eThe extraordinary 1998 Cote Rotie Chateau d'Ampuis is more structured, powerful, and concentrated than the 1997. My ratings for the component parts ranged from a low of 90-92 for La Grande Plantee, to a high of 94-96 for La Pommiere and Pavillon Rouge. All revealed huge colours, earthy, smoky noses with bacon fat and black currants, and various degrees of tannin. This is unquestionably a vintage for patient connoisseurs as it requires cellaring. It is dense, chewy, and muscular. This wine will be at its finest between 2007-2020.\u003c\/em\u003e \u003cspan class=\"score\"\u003e 92-95\/100 \u003c\/span\u003e\u003cspan class=\"reviewer\"\u003eRobert Parker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327308939646,"sku":"Château d'Ampuis, Côte-Rôtie 1998","price":275.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/ch_teau_d_ampuis_c_te-r_tie_1995_2.jpg?v=1755351571"},{"product_id":"albert-boxler-pinot-noir-2024-terroirs-dublin","title":"Albert Boxler Pinot Noir - 2024","description":"\u003cp\u003e\u003cspan\u003eFresh fruit scents with vivacious redcurrant on the palate. Light-bodied, graceful and vibrant. Bright and appealing, with persistent finish. Gorgeous to drink young with grilled or roasted white meats. It can also be enjoyed lightly chilled.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327309037950,"sku":"Albert Boxler Pinot Noir","price":56.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/abert_boxler_-_pinot_noir.jpg?v=1755351569"},{"product_id":"domaine-arretxea-irouleguy-rouge-tradition-terroirs-dublin","title":"Domaine Arretxea,Irouléguy- Rouge Tradition, 2016","description":"\u003cp\u003e\u003cspan\u003eA blend of 66% Tannat,17 % Cabernet Franc and 17% Cabernet Sauvignon. This Tannat rich wine had a 4-5 week maceration period creating a strong yet harmonious and elegant wine. Full-bodied on the palate, this wine beautifully displays rich black fruit balanced perfectly with the supple tannins. Great match for beef or game.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327310741886,"sku":"Domaine Arretxea,Irouléguy- Rouge Tradition","price":39.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/domaine_arretxea_iroul_guy-_rouge_tradition.jpg?v=1755351564"},{"product_id":"domaine-arretxea-irouleguy-rouge-cuvee-haitza","title":"Domaine Arretxea, Irouleguy Rouge 'Cuvee Haitza', 2015","description":"\u003cp\u003e\u003cspan\u003eA vivid, dark, red with flashes of violet in the glass. On the nose masses of red fruit aromas suggesting raspberry and plum with hints of cocoa and spice. On the palate, full-bodied and well structured with good length and balanced tannins. The finish is lingering with spicy notes. Try with duck ragu, marinated rib eye steak topped with melted blue cheese or braised leg of lamb with garlic.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327310807422,"sku":"Domaine Arretxea, Irouleguy Rouge 'Cuvee Haitza' 2015","price":49.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/domaine_arretxea_irouleguy_rouge_cuvee_haitza_2015.jpg?v=1755351563"},{"product_id":"havens-winery-merlot-1997-terroirs-dublin","title":"Havens Winery, Merlot, 1997","description":"\u003cp\u003e\u003cspan\u003eOutstanding! The best we've tasted from Havens. It received 90 points from wine writer Robert Parker… 'The 1997 Merlot exhibits a dense ruby\/purple colour in addition to a superb nose of chocolate, cocoa, cherries, and smoky, earthy notes. The wine is rich and medium to full-bodied, with low acidity, a sweet, nicely layered palate, and a lush finish. It should drink well for 7-8 years. (Aug-99)' Wine Spectator… 'Dense, with a supple core of black cherry, tar and earth flavours framed by firm tannins. Best from 2000 through 2015.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327311331710,"sku":"Havens Winery, Merlot 1997","price":39.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/havens_winery_merlot.jpg?v=1755351562"},{"product_id":"la-bastide-du-claux-le-claux-terroirs-dublin","title":"La Bastide du Claux, Le Claux, 2018","description":"\u003cp\u003e\u003cspan\u003eLa Bastide du Claux 'Le Claux' comes from a 1 hectare parcel perched at 350m in altitude. A blend of Syrah and Grenache from very old vines. The wine is aged for 30 months in both cement vats and 600L oak barrels. Poised with an elegant structure and rich, almost savoury fruit. A true delightful silky smooth gem.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327311495550,"sku":"La Bastide du Claux, Le Claux","price":36.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/la_bastide_du_claux_le_claux.terroirs_dublin.jpg?v=1755351561"},{"product_id":"inama-bradisismo-cabernet-sauvignon-1998-terroirs-dublin","title":"Inama, Bradisismo, Cabernet Sauvignon, 1998","description":"\u003cp\u003e\u003cspan\u003eDeep red colour. The nose displays an intense bouquet of red and black fruit, dried cherries, cocoa and vanilla. It is soft and round on the palate with generous and balanced tannins and acidity.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327313854846,"sku":"Inama, Bradisismo, Cabernet Sauvignon 1998","price":49.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/inama_bradisismo_cabernet_sauvignon.jpg?v=1755351557"},{"product_id":"chateau-falfas-demoiselles-de-falfas-cotes-de-bourg-terroirs-dublin","title":"Château Falfas, Demoiselles de Falfas, Côtes de Bourg, 2021","description":"\u003cp\u003e\u003cspan\u003eDemoiselles de Falfas has a very feminine character. Mainly made with Merlot from young vines this is a round, generous and crunchy wine full of black fruits. Vibrant and rich on the palate with discreet toasty notes.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327314674046,"sku":"Château Falfas, Demoiselles de Falfas, Côtes de Bourg","price":36.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/ch_teau_falfas_-_demoiselles_1.jpg?v=1755351555"},{"product_id":"chateau-falfas-le-chevalier-magnum-terroirs-dublin","title":"Château Falfas - Le Chevalier-magnum, 2011","description":"\u003cp\u003e\u003cspan\u003eFrom the oldest vines of the estate - over 75 year old - Le Chevalier spent 18 months ageing in new oak barrels. Plenty of style. Rich, ripe, concentrated and full-bodied with notes of dark wild berries and a little spice well supported by acidity. Ample and voluptuous on the palate. Certainly one of the very best of the Côtes de Bourg appellation. A ‘Grand Vin’!\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327314837886,"sku":"Château Falfas - Le Chevalier-magnum","price":189.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/ch_teau_falfas_-_le_chevalier_terroirs_dublin.jpg?v=1755351554"},{"product_id":"chateau-falfas-cotes-de-bourg-2014-75ml-terroirs-dublin","title":"Château Falfas, Côtes de Bourg 2014 750ml, 2014","description":"\u003cp\u003e\u003cspan\u003eWith a high proportion of Merlot the wine is quite forward showing wild berry fruits and dark plums on the palate. Château Falfas spent nearly twelve months in oak barrels. A firm wine with plenty of depth, concentration and good balance. A splendid wine, vigorous and pure.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327314968958,"sku":"Château Falfas, Côtes de Bourg 2014 750ml","price":49.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/ch_teau_falfas_c_tes_de_bourg_terroirs_dublin_1.jpg?v=1755351554"},{"product_id":"g-d-vajra-barolo-le-albe-terroirs-dublin","title":"G.D. Vajra, Barolo 'Le Albe', 2017","description":"\u003cp\u003e\u003cspan\u003eAlbe is the blend of high-elevation Barolo vineyards planted on various slopes with different exposures, and where three sunrises (Albe) can be noticed every day. \u003c\/span\u003e\u003cspan\u003eLook out for an aromatic combination of \u003c\/span\u003e\u003cspan\u003erose petals, rosehip, white pepper and cherry stones\u003c\/span\u003e\u003cspan\u003e, with a refined and richly textured palate in which both velvety\u003c\/span\u003e\u003cspan\u003e tannins and freshness are clearly palpable. Posed and complex.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327322407294,"sku":"G.D. Vajra, Barolo 'Le Albe'","price":49.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/g.d._vajra_barolo_le_albe.jpg?v=1755351544"},{"product_id":"casale-del-giglio-cesanese-terroirs-dublin","title":"Casale del Giglio Cesanese, 2023","description":"\u003cp\u003e\u003cspan\u003eDeep ruby red, intense aromas of Marasca cherry followed by spicy peppery notes. Ultra smooth with a long and lingering finish. Considerable density yet very balanced. Plenty of vigour and lift. A solid choice for pasta, pizza, meat dishes and truly delicious on its own. Stock up. The CESANESE grape, a native variety of the Lazio region, south of Rome.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327324569982,"sku":"Casale del Giglio Cesanese","price":23.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/casale_del_giglio_cesanese.jpg?v=1755351542"},{"product_id":"henschke-hill-of-grace-1990-terroirs-dublin","title":"Henschke, Hill of Grace, 1990","description":"\u003cp\u003e\u003cspan\u003eCrimson brown in colour. Leathery, earthy and herbal aromas with plum and spice notes. An intense and lush palate with layers of dark fruit flavours, a long textured finish with velvety tannins.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327327322494,"sku":"Henschke, Hill of Grace 1990","price":1850.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/henschke_hill_of_grace.jpg?v=1755351541"},{"product_id":"isole-e-olena-cepparello-2017-terroirs-dublin","title":"Isole e Olena Cepparello, 2017","description":"\u003cp\u003e\u003cspan\u003eBright ruby red in colour, Cepparello has aromas of red fruits and cherries on the nose along with a touch of spice from the well-judged use of oak. The palate opens to ripe fruit and the well-balanced structure of a great Cepparello, as well as elegant, soft tannins and a persistent finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327331680638,"sku":"Isole e Olena Cepparello 2017","price":259.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/isole_e_olena_cepparello_2017_terroirs_dublin.jpg?v=1755351537"},{"product_id":"isole-e-olena-chianti-classico-terroirs-dublin","title":"Isole e Olena Chianti Classico, 2020","description":"\u003cp\u003e\u003cspan\u003e\"Lustrous mid ruby. A concentrated cherry nose loaded with dark spice. Succulent, tangy cherry fruit with a mint oak note. Building up in concentration on the finish but without losing its freshness or elegance. A wine that never disappoints, regardless of vintage.\" 17.5 Points Jancis Robinson.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327332237694,"sku":"Isole e Olena Chianti Classico 2018","price":43.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/isole_e_olena_chianti_classico_2020_terroirs_dublin.jpg?v=1755351536"},{"product_id":"isole-e-olena-collezione-privata-cabernet-sauvignon-terroirs-dublin","title":"Isole e Olena Collezione Privata Cabernet Sauvignon, 2018","description":"\u003cp\u003e\u003cspan\u003eIntensely coloured, with a subtle perfume of blackcurrants and a hint of eucalyptus. With lifted, pure berry and cassis fruit flavours on the palate, supple tannins and a slight cedar spice on the finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327333187966,"sku":"Isole e Olena Collezione Privata Cabernet Sauvignon 2014","price":119.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/isole_e_olena_collezione_privata_cabernet_sauvignon.jpg?v=1755351535"},{"product_id":"isole-e-olena-chianti-classico-gran-selezione-terroirs-dublin","title":"Isole e Olena, Chianti Classico Gran Selezione, 2010","description":"\u003cp\u003e\u003cspan\u003eThe nose on the 2013 Isole e Olena Chianti Classico Gran Selezione is dark and almost sensual, showing a mix of rich raspberry and cherry, followed by notes of plum, savory herbs, tobacco, hints of forest floor and mint. It is savory on the palate with silky textures contrasted by a spine of brisk acidity, resulting in a toothsome experience with dried cherry, exotic spice, tobacco and a hint of citrus. The finish is long, yet structured, showing dried red fruits, spiced orange and mountain herbs. (95 points)\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327333220734,"sku":"Isole e Olena, Chianti Classico Gran Selezione","price":489.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/isole_e_olena_chianti_classico_gran_selezione.jpg?v=1755351534"},{"product_id":"patrick-baudouin-anjou-rouge-ardenay-terroirs-dublin","title":"Patrick Baudouin Anjou Rouge Ardenay, 2015","description":"\u003cp\u003e\u003cspan\u003e\u003cspan\u003eLovely ripe fruit on the nose, mainly forest fruits but with a slightly spicy accent and a little pepper. \u003c\/span\u003eConcentrated purple colour with rich ripe forest fruits. Class!\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327334203774,"sku":"Patrick Baudouin Anjou Rouge Ardenay","price":29.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/domaine-patrick-baudouin-coteaux-dardenay.jpg?v=1755351533"},{"product_id":"johanneshof-reinisch-st-laurent-terroirs-dublin","title":"Johanneshof Reinisch St. Laurent - 2018","description":"\u003cp\u003e\u003cspan\u003eFrom an uncertain origin, but nowadays considered an austrian speciality, this outstanding St. Laurent wine impresses with a bouquet reminiscent of forest fruits, sour cherries and marzipan. This wine was aged in big oak barrels and matches excellently to all kinds of roast, dark meat and wild poultry.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327336333694,"sku":"Johanneshof Reinisch St. Laurent","price":23.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/johanneshof_reinisch_st._laurent.jpg?v=1755351530"},{"product_id":"johanneshof-reinisch-pinot-noir-terroirs-dublin","title":"Johanneshof Reinisch Pinot Noir - 2022","description":"\u003cp\u003e\u003cspan\u003eA Pleasure-bound Burgundy-influenced Austrian from the Thermenregion located 30kms South of Vienna. The deep core of dark plum, dark cherry and subtle earthy undertones. A Pinot Noir with vibrant freshness and a light profile combined with lovely balance and silky tannins. Elegant, this is a wine that would fool many a Burgundy lover. Charming and made to enjoy now. Our firm favourite!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327336366462,"sku":"Johanneshof Reinisch Pinot Noir","price":23.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/template_750ml-bottle_02.jpg?v=1755351529"},{"product_id":"johanneshof-reinisch-grillenhugel-pinot-noir-terroirs-dublin","title":"Johanneshof Reinisch Grillenhügel Pinot Noir - 2017","description":"\u003cp\u003e\u003cspan\u003eFruit-rich with a complex scent of raspberries and caramel. A touch of extract sweetness completes the aroma picture. Long and impressive on the finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327337185662,"sku":"Johanneshof Reinisch Grillenhügel Pinot Noir","price":59.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/johanneshof_reinisch_grillenh_gel_pinot_noir.jpg?v=1755351529"},{"product_id":"johanneshof-reinisch-kastenbaum-pinot-noir-terroirs-dublin","title":"Johanneshof Reinisch Kästenbaum Pinot Noir - 2017","description":"\u003cp\u003e\u003cspan\u003eFruit-rich with a complex scent of raspberries and caramel. A touch of extract sweetness completes the aroma picture. Long and impressive on the finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327337218430,"sku":"Johanneshof Reinisch Kästenbaum Pinot Noir","price":59.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/johanneshof_reinisch_k_stenbaum_pinot_noir.jpg?v=1755351528"},{"product_id":"johanneshof-reinisch-cabernet-sauvignon-merlot-terroirs-dublin","title":"Johanneshof Reinisch Cabernet Sauvignon Merlot - 2016","description":"\u003cp\u003e\u003cspan\u003eDarb ruby-garnet. Aroma of blackberries and Cassis as well as fine bitter-sweet chocolate, well balanced, full body, long finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327337251198,"sku":"Johanneshof Reinisch Cabernet Sauvignon Merlot","price":39.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/johanneshof_reinisch_cabernet_sauvignon_merlot.jpg?v=1755351528"},{"product_id":"domaine-guiberteau-les-motelles-terroirs-dublin","title":"Domaine Guiberteau, Les Motelles, 2018","description":"\u003cp\u003e\u003cspan\u003e100% Cabernet Franc. Les Montelles comes from a mature single-site in the south of the appellation near the village of Montreuil-Bellay. The name seems to reference a rocky terroir - perhaps reflecting the gravelly component of this clay-dominant vineyard. The site is a 1.4 ha lieu-dit planted by Romain's grand-père in 1955. Cropped at a freakishly low 25 hl\/ha - well below what is permitted for Grand Cru Burgundy - it is naturally fermented in concrete before resting for 18 months in a mix of one, two, and three year old barrels. Romain is not a fan of over- extracted wines so the low yield of this cuvee doesn't result in overt concentration of fruit. Instead we have a supple density, a sleek, pulpy texture and perfectly ripe tannins. Les Motelles is full of the discreet, flirtatious charms of the finest Saumur rouge.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327337709950,"sku":"Domaine Guiberteau, Les Motelles","price":89.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/domaine_guiberteau_les_motelles.jpg?v=1755351527"},{"product_id":"domaine-guiberteau-les-arboises-terroirs-dublin","title":"Domaine Guiberteau, Les Arboises, 2015","description":"\u003cp\u003e\u003cspan\u003e100% \u003c\/span\u003e\u003cspan class=\"glossaryLink \" data-cmtooltip=\"\u0026lt;div class=\"\u003e\u003cspan class=\"glossaryLink \" data-cmtooltip=\"\u0026lt;div class=\"\u003ede-stemmed \u003c\/span\u003e\u003c\/span\u003egrapes are separated from the stem 10 days to 4 weeks maceration in concrete tanks, indigenous yeast fermentation. Aged for 18 months in barrel (80% new, 20% 1-year-old).\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327337742718,"sku":"Domaine Guiberteau, Les Arboises","price":149.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/domaine_guiberteau_les_arboises.jpg?v=1755351526"},{"product_id":"domaine-guiberteau-saumur-rouge-terroirs-dublin","title":"Domaine Guiberteau, Saumur Rouge, 2023","description":"\u003cp\u003e\u003cspan\u003e100% Cabernet Franc. Expect a racy, crunchy wine with loads of juicy red cherry, ground anise, ink and nettle aromas and flavours and a long, smoky finish. Despite its drinkability, it has more depth than you might expect a this price point, and it drinks like a wine that might actually age quite well.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55327338496382,"sku":"Domaine Guiberteau, Saumur Rouge","price":46.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/5800\/3582\/files\/domaine_guiberteau_saumur_rouge.jpg?v=1755351524"}],"url":"https:\/\/www.terroirs.ie\/collections\/default-category-wines-type-red.oembed?page=23","provider":"Terroirs","version":"1.0","type":"link"}