A very fine example of Gamay, this indulgent cuvée exudes notes of spices and red fruits. The richness and structure thanks to 11 months’ aging in a barrique means it pairs beautifully with sauce-based meat dishes or cheeses with a distinctive flavour.
Romain Paire is a winegrower as well as a cattle farmer and he loves it. He produces first-class wines from an unsung area. They are bursting with vitality and in this way, they reflect Paire’s bubbly personality.