Wine
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Deep, intense, ruby red colour. On the nose there are aromas of violets and ripe soft red fruits with a touch of vanilla. The tannins are ripe and the aromas on the nose are reflected on the smooth palate. Finish is long, this is a wine to drink now or left to further develop in the bottle.
750ml bottle
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Offers some berry and mineral character, with light dried herbs. Medium- to full-bodied, with velvety tannins and a medium finish.
750ml bottle
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After the explosion of truffles, earth, bitter chocolate, wet forest, cherry and hints of floral notes, the wine was pure silk on the palate. The spicy, red cherry finish was sublime.
750ml bottle
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'The 2001 Petrus (2,160 cases produced) exhibits more depth and richness than any other Pomerol I tasted. Its deep saturated ruby/plum/purple color is accompanied by a tight but promising bouquet of vanilla, cherry liqueur, melted licorice, black currants, and notions of truffles and earth. Rich, full-bodied, and surprisingly thick as well as intense, there is plenty of structure underlying the wealth of fruit and extract. Give it 3-6 years of cellaring, and drink it over the following two decades as it promises to be one of the longest-lived wines of the vintage, not to mention one of the most concentrated. I told Christian Moueix (although I'm not sure he agreed with me) that his best wines of 2001 reminded me of the 1971s in style, but with slightly less tannin and more fat.' Robert Parker Jr
750ml bottle




