We use cookies to make your experience better. To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. Learn more.
Elegant and well balanced with aromas of freshly mown hay and lemon blossom, this multi award winning blend has been nominated “one of the best olive oils in the world” for its distinctive extraordinary personality. This olive oil is non filtered.
Ravida’s olive oil production dates back to the late 18th century. Today, the olive grove located at La Gurra near Menfi in Sicily, is in the very safe hands of Natalia Ravidà who came back home in 1986 to work on the farm with her father Nicolò, following her brilliant career as a press and TV journalist in London. Later, her sister, Patrizia Ravidà joined the family business after a successful career in private banking in Milan. Together with their team, they farm following a sustainable philosophy in order to preserve both the ecological and cultural heritage of the land.
