We use cookies to make your experience better. To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. Learn more.
Traditionally prepared with fresh citrus and a measure of ruby Port. Perfect with roast turkey, game or ham.
Handmade by Elspeth Biltoft and her team at her Rosebud Farm located a few miles west of Richmond in one of Yorkshire’s most beautiful Dales.