Genaveh Pure Origin Dark Chocolates
Genaveh Pure Origin Dark Chocolates
Ecuador, Peru, Venezuela, Madagascar, 4 origins of cocoa, 4 terroirs highlighted, 4 taste experiences that will take you to the 4 corners of the world.
Each candy has its own specificity: - Ecuador: Fresh, mineral, earthy, full cocoa, citrus - Peru: Floral, caramel, slightly tangy - Venezuela: Powerful, persistent, cocoa, almonds, coffee - Madagascar: Red fruits, currants, tangy
An invitation to discover exceptional chocolates with exceptional taste qualities!
In addition to being fine and refined, these chocolates are made with 100% natural products, without any ingredient of animal origin, lactose-free, cream-free and gluten-free, to the delight of vegans.
