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The stunning 2007 Cote Rotie La Mouline boasts notes of sweet lychee nuts, licorice, black raspberries, kirsch and a floral/honeysuckle character that one associates with white wines. Full-bodied and voluptuously textured with silky tannin, this beauty is reminiscent of the 1997 and 1991 La Mouline. Enjoy it over the next 20 years. Robert Parker 96 points.
Philippe Guigal was born in France not far from Ampuis, in Vienne, on January 23, 1975. At the early age of 6, he was inspired by his grandfather and father who worked together. Throughout his childhood he often joined them in the cellars and frequently traveled to visit the vineyards in the Rhone Valley. In 1992, he started his studies in organic chemistry and biochemistry at the University of Lyon and five years later he obtained his oenologist degree from the University of Burgundy.
