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The black fruit, deep, almost always dominated by plum, accompanied by mineral notes, chocolate, balsamic sensations, form a whole that flows slowly from the deepest part of the cup to become enormous when entering the nose that awaits it. In the mouth, the volume becomes patent, the complexity of the fruit gently envelops the oral space, noting the abundant and melted tannins. The wine lengthens by marking the memory through the retronasal route every time you breathe. There is a sensation of fruit and freshness that invites you to continue drinking it.
