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La Bastide du Claux 'Le Claux' comes from a 1 hectare parcel perched at 350m in altitude. A blend of Syrah and Grenache from very old vines. The wine is aged for 30 months in both cement vats and 600L oak barrels. Poised with an elegant structure and rich, almost savoury fruit. A true delightful silky smooth gem.
While born and reared in Chassagne-Montrachet, Sylvain Morey made his first wines in the Luberon where he set up Bastide du Claux, in 2002. In 2014, he inherited four hectares in the Côte d’Or from his father and he established Domaine Sylvain Morey.
Both in the Luberon and Burgundy, Sylvain Morey produces wines of great depth and purity using technology judiciously to back up tradition.
